| Objek | mi, spaghetti, pasta, bihun |
| Panjang mie na | (180-260mm) ± 5mm |
| Kandel Mie | 0.6-1.4mm |
| lebar mi | 0.8-3.0mm |
| Diaméter Gulungan | ø15-30mm, ø35-50mm |
| Diaméter Gulungan Kertas | 12mm-30mm |
| Laju Pengepakan | 25 gulungan/mnt |
| Rentang Beurat | 50g-150g, 200g-500g |
| Métode ngasupkeun | Input digital |
| Setélan variabel | 0.1g |
| Nilai Pasti | 200-500g, ±2.0g-96% |
| Diménsi | 3850*1000*1350mm |
| Voltaseu | AC220V/50-60HZ/800W |



